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Oal/Suran (Elephant Yam) Pickle

Rs. 149.00

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Weight 100 g 250 g 500 g

Hygienically
Handmade

Premium
Ingredients

Sun-dried &
Stored in Barnis

No
Preservatives

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Made from tender pieces of elephant yam blended with aromatic spices, this pickle delivers a bold, earthy flavor with a touch of heat. A traditional recipe that brings the authentic taste of rural India to your plate.

Ingredients:

Elephant Yam (Oal) 24%
Mustard Oil 20%
Ginger 12%
Garlic 12%
Green Chilli 12%
Salt 8%
Lemon Juice 8%
Vinegar 1.6%
Spices (Fenugreek, Nigella, Ajwain & Fennel Seeds) 1.6%

NUTRITIONAL INFORMATION (Per 100g approx.)

• Energy – 2 kcal
• Protein – 1.9 g
• Carbohydrates – 14.9 g
• Sugars – 1.6 g
• Total Fat – 20.6 g
• Saturated Fat – 2.5 g
• Trans Fat – 0.0 g
• Sodium – 2234 mg
• Dietary Fiber – 2.4 g

STORAGE & USAGE INSTRUCTIONS:

Keep in a cool, dry place away from direct sunlight.
Use only a dry spoon.
Refrigeration not required.
Best before 12 months from date of manufacture.

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Oal/Suran (Elephant Yam) Pickle