Vajjika Foods - Rediscover The Taste Of Tradition
Adrak Lehsun Hari Mirch and Imli Pickle
Adrak Lehsun Hari Mirch and Imli Pickle
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Hygienically
Handmade
Premium
Ingredients
Sun-dried &
Stored in Barnis
No
Preservatives

Made from locally sourced ginger, garlic, green chillis and tamarind blended with aromatic spices, this pickle delivers a bold, earthy flavour with a touch of heat. A traditional recipe that brings the authentic taste of rural India to your plate.
Green Chili (Hari Mirch) – 38.68%
Ginger (Adrak) – 19.34%
Garlic (Lehsun) – 19.34%
Mustard Oil (Sarso Tel) – 17.69%
Tamarind (Imli): 4.84%
Fenugreek Seeds (Methi)
Fennel Seeds (Saunf)
Salt (Namak)
Turmeric Powder (Haldi)
Red Chili Powder (Lal Mirch)
Coriander Powder (Dhaniya)
Carom Seeds (Ajwain)
Nigella Seeds (Kalonji)
Asafoetida (Hing)
Small Mustard Seeds (Rai)
Dry Mango Powder (Amchur Powder)
NUTRITIONAL INFORMATION (Per 100g approx.)
Energy: 205 kcal
Protein: 2.2 g
Carbohydrates: 8.0 g
Sugars: 0 g
Total Fat: 17.0 g
Saturated Fat: 2.0 g
Trans Fat: 0.0 g
Sodium: 1890 mg
Dietary Fiber: 2.3 g
STORAGE & USAGE INSTRUCTIONS:
- Keep in a cool, dry place
- Use only a dry spoon.
- Refrigeration not required.
- Best before 12 months from the date of manufacture.